All Day Menu

Our Menu is created and prepared by our Award Winning Chef Karina. She lives here in the Keys and has a passion for the food, ingredients and flavors of the Keys. She adds a central American flair to some of her dishes to make them more unique and flavorful. We think you'll enjoy them.

STARTERS & RAW BAR

Chef's Favorite to share, Tackle Box

Fried shrimp, calamari, fish, conch fritters, roasted potatoes & criolla pickled onions

$26

★ Locals Favorite Wahoo Bites

Bite size Wahoo, fried to perfection topped with house made key lime mustard aioli and fried pickles

$16

Dry Rubbed Chicken Wings (10)

Choice of Hot, Medium, Teriyaki, BBQ, Lemon Pepper

$18

Voodoo Cracked Conch

Battered deep fried conch topped with spicy sweet chili bang bang sauce, fried pickles

$19

Mild

Octopus a la Parrilla

Tender pieces of octopus marinated in garlic paprika, herbs seasoning over roasted potatoes & criolla pickled onions

$24

Killer Conch Fritters

Bahamian queen conch, deep-fried with bang bang aioli, lemon wedge

$16

Fried Calamari

Seasoned house breading, fried, lemon pepper dusted, banana peppers, marinara

$17

Peel n' Eat Shrimp

Gulf Shrimp old nay boiled, served chilled or steamed with cocktail sauce & lemon

Half Pound

$16

Full Pound

$24

★ Pineapple Shrimp & Conch Ceviche

Citrus passion fruit sauce, served with tortilla chips

$25

Gluten free

★ Classic Ceviche Mixto & Calamari

Roccoto pepper,, fish, crispy calamari, citrus key lime sauce

$23

House Smoked Fish Dip

Wahoo fish smoked in house, cucumbers, onion, jalapeños, and tortilla chips

$17

Oysters on Half shell

Half a Dozen MP One Dozen MP

Soups and Salads

Add a Savory (Protein) to any Salad: Half Lobster Tail $15, Grilled Shrimp $9, Mahi Mahi $9, Grilled Chicken $8

Mango Crab Salad

Lump crab mix, shredded mango and jicama, mixed greens, tomatoes, corn bean salsa with house made passion fruit dressing Honey ginger dressing

$24

Gluten free

Classic Caesar

Crisp romaine lettuce, Reggiano cheese, garlic croutons

Small

Large

$16

House Salad

Artisan lettuce, tomato, red onion cucumbers & gorgonzola cheese

Small

Large

$14

Gluten free

★ Wedge Shrimp Salad

Iceberg lettuce, bacon bits, avocado, eggs, tomatoes, onions, cheddar blend shredded cheese and Blue cheese dressing

$23

Shrimp & Crab Chowder

Shrimp & Crab in a creamy sherry spiked stock. It's some of the best chowder you'll ever have.

Cup

Bowl

$12

Conch Chowder

Manhattan style filled with cracked conch

Cup

Bowl

$10

Gluten free

Sandwiches and More

All Sandwiches are served with your choice of one: Crispy fries, Coleslaw, Pasta salad, Potato Salad

★ House’s Signature Wahoo BLT Club

This was voted the Best Fish Sandwich in the Upper Keys for 2022. Wahoo fish, bacon, lettuce, tomato, Swiss cheese, and avocado salsa

$21

Hand Crafted Burger

Handcrafted burger, choice of American, Swiss, cheddar or gorgonzola cheese

$18

Shrimp Quesadilla

Blackened, two flour tortilla, corn pico, guacamole, queso fresco and chipotle ranch

$17

Queen Conch Sandwich

Lightly breaded and fried, lettuce, tomatoes, bang bang aioli

$22

Shrimp Po’ Boy Style

Fried shrimp on a hoagie roll, lettuce topped with fresh pico salsa, bang bang aioli

$18

Grouper Piccata Sandwich

Fresh local, pan fried, challah bread, lettuce, onions & creamy piccata sauce

$26

Classic Keys Fish Sandwich

Fresh Mahi, lettuce, tomato, onions served with tartar sauce and lemon

$19

Mahi Fish Tacos

Two tacos, blackened, flour tortilla, cabbage, pineapple slaw, key lime sauce

$18

Santa Fe Chicken BLT

Grilled chicken breast, lettuce, tomato, bacon, Swiss cheese and chipotle ranch on challah bread

$18

Shrimp & Lobster BLT wrap

Grilled, sweet onions, roasted pepper, mushrooms, swiss cheese, chipotle aioli

$25

Vegetarian Philly Cheese

Grilled sweet onions, roasted pepper, mushrooms, Swiss cheese, and chipotle aioli

$18

Vegetarian

From the Docks

★ Key’s Local Whole Fried Snapper

Served with yellow rice, black beans & sweet plantains

★ Whole Roasted Snapper MP

Bone in, citrus sauce, red potatoes & vegetables

Key Lime Shrimp Bowl

sauteed shrimp, Key lime butter, rice pilaf, avocado, tortilla chips, bacon & fresh corn bean salsa

$28

Gluten free

Fried Fish or Shrimp Basket

Mahi fish or shrimp deep-fried, served with fries, coleslaw and tartar sauce

$24

Cajun Style Chicken Alfredo

Cavatapi pasta, lightly blackened chicken breast, onion, peppers, spinach, tossed with creamy Cajun Alfredo

$25

Gulf Shrimp Enchilado

Sauteed large shrimp, roasted tomato sofrito sauce, onions, rice pilaf, crispy tostones

$27

Wahoo a la Veracruz

Roasted, tomato sauce, onions, peppers, olives and cilantro, over rice pilaf & tortilla chips

$27

Gluten free

Spiny Lobster Tail - MP

7oz Florida Lobster tail, garlic mashed potato, Sautéed green beans & lemon parmesan butter

Spicy Tuna Bowl

Jasmine rice, wakame salad, crispy wonton, cucumber, avocado, carrott, miso citrus soy sauce dressing & toasted sesame seeds

$23

Portofino Shrimp Linguini

Tomatoes, mushrooms, spinach, white wine herb butter over linguini (chicken option available)

$29

COOK YOUR CATCH

Up to one pound of cleaned fillets per person, choice of grilled, fried or blackened, served with yellow rice, seasonal vegetable, lemon garlic sauce

$21

From Dry Land

12 oz Churrasco Steak w/Truffle Herb Roasted Potatoes

Grilled, romaine lettuce, caesar style, topped with fresh pico salsa

$43

12 oz Grilled Angus Delmonico Rib Eye

Grilled, mashed potato, sautéed green beans, chimichurri butter

$45

Carne Asada Steak Bowl

Grilled 6 oz steak, yellow rice, caramelized onions, fresco cheese, ranchero sauce, corn pico salsa, guacamole and chipotle ranch

$29

Churrasco Steak and Shrimp Alfredo

6 oz Grilled skirt steak, jumbo shrimp, creamy alfredo parmesan cheese over linguini pasta, garlic bread, crispy onion straw

$37

Conch Republic Surf & Turf MP

10 oz Churrasco and 7 oz lobster tail or 12 oz Rib-eye and 7 oz lobster tail Served with garlic mashed potatoes and braised asparagus

House's Signature

Grouper a la Hemingway

Pan seared, roasted tomatoes, rosemary red potatoes, sauteed spinach, and key lime sauce

$45

Gluten free

Seafood Rice

Sautéed shrimp, half lobster tail, calamari, wahoo fish, mussels, sofrito sauce & sweet plantain

$44

Gulf Red Fish

Blackened red snapper fillet, shrimp, brandy cream sauce, potato hash, sauteed spinach & onions

$42

Miso marinated Tuna Steak

8 oz steak, stir fry vegetables, jasmine rice, sweet wasabi aioli, crispy onion flakes

$33

Francese style Snapper Filet

Pan seared, Lemon butter, braised vegetable medley and rice pilaf

$41

Key Lime Fish & Shrimp

Local yellowtail fillet, topped with key lime shrimp sauce, mashed potato and vegetable medley

$42

Janeth’s Favorite Linguini Frutos Del Mar

Sautéed shrimp mussels, half lobster tail, calamari, clams, Sweet roasted tomato basil wine sauce, over linguine pasta

$43

Wahoo a la Parrilla w/Shrimp Scampi

Seared 8oz wahoo pieces, sautéed shrimp, tomato, spinach, mushroom, rice pilaf, asparagus

$42

Desserts

★ Key Lime Pie

Made in house and most people say it's the best that they've ever had.

$12

NY Style Cheesecake

Chocolate Cake

Potato filled gnocchi with mozzarella, fresh tomatoes & basil leaves

Little Mates

Kid's Menu (Under 12 years old)

Alfredo Linguini Pasta

$12

Chicken Fingers

$10

Fried Fish Fingers

$10

American Cheeseburger

$13

Linguine, Butter or Marinara